Bengali Sweets

Leading Manufacturers, Exporters, Wholesaler of Bengali Chamcham, Bengali Mishti Doi, Bengali Rasgulla, Bengali Sandesh and Milk Burfi from Howrah.

280.00 / Kilogram

1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Origin Traditional Bengali sweet from Eastern India (West Bengal)
Main Ingredients Chhena (cottage Cheese), Sugar Syrup, Cardamom, and Sometimes Saffron
Appearance Oblong or Cylindrical Shape; Usually White, Light Pink, or Yellow in Color
Texture Soft, Spongy, and Juicy; Soaked in Flavored Sugar Syrup
Taste Mildly Sweet and Creamy with a Delicate Cardamom Flavor
Shelf Life 3–5 Days When Refrigerated Properly
Occasions Commonly Served During Festivals (e.g., Durga Puja), Weddings, or as a Dessert After Meals

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240.00 / Kilogram

1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Origin Traditional dessert from Bengal (West Bengal)
Ingredients Milk, Sugar (or Jaggery), and Curd Culture
Flavor Profile Rich, Caramelized Sweetness with a Slightly Tangy Yogurt Taste
Texture Thick, Creamy, and Smooth; Often Set to a Custard-like Consistency
Color Light Brown or Beige (due to Caramelized Sugar or Jaggery)
Shelf Life 5–7 Days When Refrigerated
Dietary Info. Vegetarian; Contains Dairy; Gluten-free

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300.00 / Kilogram

1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Origin Traditional Sweet from West Bengal, India
Ingredients Chhena (cottage Cheese), Semolina (optional), and Sugar Syrup
Flavor Profile Lightly Sweet with a Delicate Milky Flavor
Texture Soft, Spongy, and Juicy; Absorbs Sugar Syrup Well
Appearance Round, Smooth White Balls Soaked in Clear Sugar Syrup
Shelf Life 5–7 Days When Refrigerated (Longer if Canned)
Occasions Widely Served During Festivals, Celebrations, and Religious Offerings

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320.00 / Kilogram

1000 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Origin Traditional Sweet from West Bengal, India
Ingredients Chhena (fresh Paneer), Sugar (or Jaggery), and Cardamom; Sometimes Flavored Saffron or Rose Water
Flavor Profile Mildly Sweet with a Fresh, Milky Taste and Subtle Aromatic Flavor
Texture Smooth, Soft, and Slightly Firm; Melts in the Mouth
Variety Available in multiple versions like Nolen Gur Sandesh, Kacha Golla, or baked Sandesh
Shelf Life 2–3 Days Without Refrigeration; Up to 5 Days When Refrigerated
Dietary Info. Vegetarian; Gluten-free; Made from Fresh Dairy; No Syrup

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400.00 / Kilogram

100 Kilogram (MOQ)

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Business Type Manufacturer, Exporter, Supplier
Packaging Type Box
Color Creamy White
Type Dessert
Flavor Milky & Sweet
Ingredients Milk, Sugar, Ghee
Storage Refrigerate
Usage Serve As A Sweet Treat
Allergens Dairy

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